Pumpkin

Cooked, boiled, drained, without salt

Carbs 85%Protein 12%
Percent Calories

2 cup, mashed of pumpkin (Cooked, boiled, drained, without salt) contains 98 Calories The macronutrient breakdown is 85% carbs, 3% fat, and 12% protein. This is a good source of potassium (24% of your Daily Value) and vitamin a (157% of your Daily Value).

Nutrition Facts

For 2 cup, mashed of pumpkin (490g)

NutrientValue%DV
Calories98
Fats0.3g 0.4%
Saturated fats0.2g 1%
Trans fats
Cholesterol0mg 0%
Sodium5mg 0.2%
Carbs24g 9%
Net carbs19g
Fiber5g 19%
Sugar10g
Protein4g
Calcium74mg 7%
Iron3mg 35%
Potassium1127mg 24%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene13304μg
Beta carotene10270μg
Caffeine0mg
Choline30mg 6%
Copper0.4mg 50%
Fluoride
Folate (B9)44μg 11%
Lycopene0μg
Magnesium44mg 11%
Manganese0.4mg 19%
Niacin2mg 13%
Pantothenic acid1mg 20%
Phosphorus147mg 21%
Retinol0μg
Riboflavin (B2)0.4mg 29%
Selenium1μg 2%
Theobromine0mg
Thiamine0.2mg 13%
Vitamin A IU28200IU
Vitamin A1411μg 157%
Vitamin B120μg 0%
Vitamin B60.2mg 17%
Vitamin C23mg 26%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E4mg 26%
Vitamin K4μg 3%
Zinc1mg 10%
Sugars
Sugar10g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.2g
Aspartic acid0.4g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.2g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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