Pupusa

restaurant, Latino, bean

Carbs 55%Fat 35%Protein 10%
Percent Calories

½ piece of pupusa (restaurant, Latino, bean) contains 144 Calories. The macronutrient breakdown is 55% carbs, 35% fat, and 10% protein. This is a good source of fiber (13% of your Daily Value) and potassium (4% of your Daily Value).

Nutrition Facts

For ½ piece of pupusa (63g)

NutrientValue%DV
Calories144
Fats6g 7%
Saturated fats1g 7%
Trans fats–
Cholesterol–
Sodium192mg 8%
Carbs20g 7%
Net carbs16g
Fiber4g 13%
Sugar1g
Protein4g
Calcium32mg 3%
Iron1mg 11%
Potassium192mg 4%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium34mg 8%
Manganese–
Niacin1mg 3%
Pantothenic acid–
Phosphorus91mg 13%
Retinol–
Riboflavin (B2)0mg 1%
Selenium–
Theobromine–
Thiamine0mg 4%
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B60.1mg 8%
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E0.2mg 2%
Vitamin K5μg 4%
Zinc1mg 5%
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 7%
Monounsaturated fats2g
Polyunsaturated fats2g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods

Recipes