Quaker oat bran cereal

Cereals ready-to-eat, quaker

Fat 12%Carbs 76%Protein 13%
Percent Calories

200 grams of quaker oat bran cereal (Cereals ready-to-eat, quaker) contains 744 Calories The macronutrient breakdown is 76% carbs, 12% fat, and 13% protein. This is a good source of fiber (73% of your Daily Value), iron (748% of your Daily Value), and magnesium (80% of your Daily Value).

Nutrition Facts

For 200 grams of quaker oat bran cereal

NutrientValue%DV
Calories744
Fats10g 13%
Saturated fats2g 9%
Trans fats0g
Cholesterol0mg 0%
Sodium730mg 32%
Carbs150g 54%
Net carbs129g
Fiber20g 73%
Sugar33g
Protein25g
Calcium484mg 48%
Iron60mg 748%
Potassium876mg 19%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene18μg
Beta carotene28μg
Caffeine0mg
Choline49mg 9%
Copper1mg 70%
Fluoride
Folate (B9)1474μg 369%
Lycopene0μg
Magnesium336mg 80%
Manganese8mg 335%
Niacin20mg 122%
Pantothenic acid2mg 34%
Phosphorus1036mg 148%
Retinol716μg
Riboflavin (B2)2mg 126%
Selenium14μg 25%
Theobromine0mg
Thiamine1mg 120%
Vitamin A IU2448IU
Vitamin A718μg 80%
Vitamin B120μg 0%
Vitamin B62mg 137%
Vitamin C23mg 26%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E6mg 41%
Vitamin K4μg 4%
Zinc15mg 140%
Sugars
Sugar33g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 9%
Monounsaturated fats3g
Polyunsaturated fats4g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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