Quaker puffed wheat

Cereals ready-to-eat, quaker

Carbs 78%Protein 17%
Percent Calories

200 grams of quaker puffed wheat (Cereals ready-to-eat, quaker) contains 732 Calories The macronutrient breakdown is 78% carbs, 5% fat, and 17% protein. This has a relatively high calorie density, with 366 Calories per 100g.

Nutrition Facts

For 200 grams of quaker puffed wheat

NutrientValue%DV
Calories732
Fats4g 6%
Saturated fats1g 4%
Trans fats0g
Cholesterol0mg 0%
Sodium10mg 0.4%
Carbs153g 56%
Net carbs134g
Fiber19g 67%
Sugar3g
Protein33g
Calcium48mg 5%
Iron9mg 110%
Potassium728mg 15%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline65mg 12%
Copper1mg 101%
Fluoride
Folate (B9)308μg 77%
Lycopene0μg
Magnesium266mg 63%
Manganese4mg 174%
Niacin11mg 66%
Pantothenic acid
Phosphorus662mg 95%
Retinol0μg
Riboflavin (B2)1mg 61%
Selenium246μg 448%
Theobromine0mg
Thiamine1mg 107%
Vitamin A IU22IU
Vitamin A0μg 0%
Vitamin B121μg 35%
Vitamin B60.3mg 20%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0%
Vitamin K4μg 3%
Zinc6mg 56%
Sugars
Sugar3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 4%
Monounsaturated fats1g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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