Quaker puffed wheat

Cereals ready-to-eat, quaker

Carbs 78%Protein 17%
Percent Calories

100 grams of quaker puffed wheat (Cereals ready-to-eat, quaker) contains 366 Calories The macronutrient breakdown is 78% carbs, 5% fat, and 17% protein. This has a relatively high calorie density, with 366 Calories per 100g.

Nutrition Facts

For 100 grams of quaker puffed wheat

NutrientValue%DV
Calories366
Fats2g 3%
Saturated fats0.4g 2%
Trans fats0g
Cholesterol0mg 0%
Sodium5mg 0.2%
Carbs76g 28%
Net carbs67g
Fiber9g 34%
Sugar1g
Protein16g
Calcium24mg 2%
Iron4mg 55%
Potassium364mg 8%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline33mg 6%
Copper0.5mg 50%
Fluoride
Folate (B9)154μg 39%
Lycopene0μg
Magnesium133mg 32%
Manganese2mg 87%
Niacin5mg 33%
Pantothenic acid
Phosphorus331mg 47%
Retinol0μg
Riboflavin (B2)0.4mg 31%
Selenium123μg 224%
Theobromine0mg
Thiamine1mg 53%
Vitamin A IU11IU
Vitamin A0μg 0%
Vitamin B120.4μg 18%
Vitamin B60.1mg 10%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0%
Vitamin K2μg 2%
Zinc3mg 28%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.4g 2%
Monounsaturated fats0.3g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods