Quaker toasted oatmeal cereal

Cereals ready-to-eat, quaker

Fat 10%Carbs 81%Protein 9%
Percent Calories

100 grams of quaker toasted oatmeal cereal (Cereals ready-to-eat, quaker) contains 383 Calories The macronutrient breakdown is 81% carbs, 10% fat, and 9% protein. This is a good source of calcium (36% of your Daily Value), iron (233% of your Daily Value), and vitamin b6 (146% of your Daily Value).

Nutrition Facts

For 100 grams of quaker toasted oatmeal cereal

NutrientValue%DV
Calories383
Fats4g 5%
Saturated fats1g 6%
Trans fats
Cholesterol
Sodium560mg 24%
Carbs80g 29%
Net carbs75g
Fiber6g 20%
Sugar24g
Protein9g
Calcium357mg 36%
Iron19mg 233%
Potassium234mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.2mg 23%
Fluoride
Folate (B9)896μg 224%
Lycopene
Magnesium75mg 18%
Manganese2mg 95%
Niacin19mg 121%
Pantothenic acid1mg 11%
Phosphorus250mg 36%
Retinol
Riboflavin (B2)2mg 127%
Selenium1μg 2%
Theobromine
Thiamine1mg 124%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B62mg 146%
Vitamin C4mg 5%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc15mg 132%
Sugars
Sugar24g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 6%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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