Quick oats

Cereals, quaker, dry

Quick oats
Fat 16%Carbs 70%Protein 14%
Percent Calories

100 grams of quick oats (Cereals, quaker, dry) contains 371 Calories. The macronutrient breakdown is 70% carbs, 16% fat, and 14% protein. This is a good source of protein (24% of your Daily Value), fiber (34% of your Daily Value), and iron (58% of your Daily Value).

Nutrition Facts

For 100 grams of quick oats

NutrientValue%DV
Calories371
Fats7g 9%
Saturated fats1g 6%
Trans fats
Cholesterol0mg 0%
Sodium3mg 0.1%
Carbs68g 25%
Net carbs59g
Fiber9g 34%
Sugar1g
Protein14g
Calcium47mg 5%
Iron5mg 58%
Potassium358mg 8%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline
Copper0.4mg 41%
Fluoride
Folate (B9)32μg 8%
Lycopene0μg
Magnesium270mg 64%
Manganese4mg 187%
Niacin1mg 5%
Pantothenic acid1mg 14%
Phosphorus458mg 65%
Retinol0μg
Riboflavin (B2)0.1mg 9%
Selenium29μg 53%
Theobromine0mg
Thiamine1mg 45%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 8%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 3%
Vitamin K2μg 2%
Zinc3mg 29%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 6%
Monounsaturated fats2g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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