Quick oats

Cereals, quaker, dry

Quick oats
Fat 16%Carbs 70%Protein 14%
Percent Calories

200 grams of quick oats (Cereals, quaker, dry) contains 742 Calories The macronutrient breakdown is 70% carbs, 16% fat, and 14% protein. This is a good source of protein (49% of your Daily Value), fiber (67% of your Daily Value), and iron (116% of your Daily Value).

Nutrition Facts

For 200 grams of quick oats

NutrientValue%DV
Calories742
Fats14g 18%
Saturated fats2g 11%
Trans fats
Cholesterol0mg 0%
Sodium6mg 0.3%
Carbs136g 50%
Net carbs118g
Fiber19g 67%
Sugar3g
Protein27g
Calcium94mg 9%
Iron9mg 116%
Potassium716mg 15%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline
Copper1mg 82%
Fluoride
Folate (B9)64μg 16%
Lycopene0μg
Magnesium540mg 129%
Manganese9mg 374%
Niacin2mg 10%
Pantothenic acid1mg 28%
Phosphorus916mg 131%
Retinol0μg
Riboflavin (B2)0.2mg 18%
Selenium58μg 105%
Theobromine0mg
Thiamine1mg 90%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.2mg 15%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 6%
Vitamin K4μg 3%
Zinc6mg 58%
Sugars
Sugar3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 11%
Monounsaturated fats4g
Polyunsaturated fats5g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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