Red currants

raw

Red currants
Carbs 88%
Percent Calories

100 grams of red currants (raw) contains 56 Calories. The macronutrient breakdown is 88% carbs, 3% fat, and 9% protein. This is a good source of fiber (15% of your Daily Value), potassium (6% of your Daily Value), and vitamin c (46% of your Daily Value).

Nutrition Facts

For 100 grams of red currants

NutrientValue%DV
Calories56
Fats0.2g 0.3%
Saturated fats0g 0.1%
Trans fats–
Cholesterol0mg 0%
Sodium1mg 0%
Carbs14g 5%
Net carbs10g
Fiber4g 15%
Sugar7g
Protein1g
Calcium33mg 3%
Iron1mg 13%
Potassium275mg 6%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene25μg
Caffeine0mg
Choline8mg 1%
Copper0.1mg 12%
Fluoride–
Folate (B9)8μg 2%
Lycopene0μg
Magnesium13mg 3%
Manganese0.2mg 8%
Niacin0.1mg 1%
Pantothenic acid0.1mg 1%
Phosphorus44mg 6%
Retinol0μg
Riboflavin (B2)0.1mg 4%
Selenium1μg 1%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU42IU
Vitamin A2μg 0.2%
Vitamin B120μg 0%
Vitamin B60.1mg 5%
Vitamin C41mg 46%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E0.1mg 1%
Vitamin K11μg 9%
Zinc0.2mg 2%
Sugars
Sugar7g
Sucrose1g
Glucose3g
Fructose4g
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0.1%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods

Recipes