Amy's Red Curry, Thai

Red Curry, Thai
Carbs 47%Fat 45%
Percent Calories

1 tray of Amy's red curry, thai contains 400 Calories. The macronutrient breakdown is 47% carbs, 45% fat, and 9% protein. This is a good source of protein (16% of your Daily Value), potassium (9% of your Daily Value), and vitamin a (50% of your Daily Value).

Nutrition Facts

For 1 tray of Amy's red curry, thai (283g)

NutrientValue%DV
Calories400
Fats20g 26%
Saturated fats9g 45%
Trans fats0g
Cholesterol0mg 0%
Sodium830mg 36%
Carbs47g 17%
Net carbs44g
Fiber3g 11%
Sugar8g
Protein9g
Calcium60mg 6%
Iron2mg 28%
Potassium410mg 9%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A448μg 50%
Vitamin B12–
Vitamin B6–
Vitamin C15mg 17%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar8g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats9g 45%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods

Recipes