Marks & Spencer Reduced Fat Mature Cheddar

Fat 62%Protein 37%
Percent Calories

1 small cup of Marks & Spencer reduced fat mature cheddar contains 305 Calories. The macronutrient breakdown is 0.1% carbs, 62% fat, and 37% protein. This is a good source of protein (51% of your Daily Value).

Nutrition Facts

For 1 small cup of Marks & Spencer reduced fat mature cheddar (100g)

NutrientValue%DV
Calories305
Fats21g 27%
Saturated fats15g 73%
Trans fats–
Cholesterol0mg 0%
Sodium680mg 30%
Carbs0.1g 0%
Net carbs0.1g
Fiber0g 0%
Sugar–
Protein29g
Calcium0mg 0%
Iron0mg 0%
Potassium0mg 0%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A0μg 0%
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar–
Sucrose–
Glucose0.1g
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats15g 73%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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