Restaurant Tacos

Fat 22%Carbs 45%Protein 33%
Percent Calories

1 serving of restaurant tacos contains 276 Calories. The macronutrient breakdown is 45% carbs, 22% fat, and 33% protein. This is a good source of protein (40% of your Daily Value) and potassium (7% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of restaurant tacos (236g)

NutrientValue%DV
Calories276
Fats7g 9%
Saturated fats2g 8%
Trans fats0g
Cholesterol59mg 20%
Sodium541mg 24%
Carbs31g 11%
Net carbs29g
Fiber2g 8%
Sugar7g
Protein23g
Calcium50mg 5%
Iron1mg 11%
Potassium316mg 7%
Vitamin D0μg 0.3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene13μg
Caffeine0mg
Choline39mg 7%
Copper0mg 5%
Fluoride0μg
Folate (B9)6μg 2%
Lycopene0μg
Magnesium16mg 4%
Manganese0mg 0%
Niacin6mg 37%
Pantothenic acid0.5mg 9%
Phosphorus104mg 15%
Retinol3μg
Riboflavin (B2)0mg 4%
Selenium12μg 22%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU231IU
Vitamin A42μg 5%
Vitamin B120.1μg 6%
Vitamin B60.3mg 22%
Vitamin C16mg 18%
Vitamin D IU2IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0.2mg 1%
Vitamin K0.4μg 0.3%
Zinc0.4mg 4%
Sugars
Sugar7g
Sucrose0.2g
Glucose1g
Fructose0.3g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats2g 8%
Monounsaturated fats1g
Polyunsaturated fats0.3g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid2g
Glycine1g
Histidine0.4g
Hydroxyproline0g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline1g
Serine0.5g
Threonine1g
Tryptophan0.2g
Tyrosine0.4g
Valine1g