Rice cakes

Snacks, brown rice, corn

Carbs 84%
Percent Calories

100 grams of rice cakes (Snacks, brown rice, corn) contains 385 Calories The macronutrient breakdown is 84% carbs, 7% fat, and 9% protein. This has a relatively high calorie density, with 385 Calories per 100g.

Nutrition Facts

For 100 grams of rice cakes

NutrientValue%DV
Calories385
Fats3g 4%
Saturated fats1g 3%
Trans fats
Cholesterol0mg 0%
Sodium167mg 7%
Carbs81g 30%
Net carbs78g
Fiber3g 10%
Sugar
Protein8g
Calcium9mg 1%
Iron1mg 15%
Potassium275mg 6%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.4mg 47%
Fluoride
Folate (B9)19μg 5%
Lycopene
Magnesium114mg 27%
Manganese5mg 221%
Niacin6mg 40%
Pantothenic acid1mg 19%
Phosphorus320mg 46%
Retinol0μg
Riboflavin (B2)0.1mg 8%
Selenium
Theobromine
Thiamine0.1mg 7%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 11%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc2mg 20%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine0.4g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine1g
Lysine0.3g
Methionine0.2g
Phenylalanine0.4g
Proline0.5g
Serine0.4g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.3g
Valine0.5g

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