Rice chex

Cereals ready-to-eat, general mills

Carbs 89%
Percent Calories

50 grams of rice chex (Cereals ready-to-eat, general mills) contains 188 Calories The macronutrient breakdown is 89% carbs, 3% fat, and 7% protein. This is a good source of iron (208% of your Daily Value), vitamin a (31% of your Daily Value), and vitamin b6 (71% of your Daily Value).

Nutrition Facts

For 50 grams of rice chex

NutrientValue%DV
Calories188
Fats1g 1%
Saturated fats0.2g 1%
Trans fats0g
Cholesterol0mg 0%
Sodium449mg 20%
Carbs42g 15%
Net carbs40g
Fiber2g 8%
Sugar4g
Protein3g
Calcium185mg 19%
Iron17mg 208%
Potassium82mg 2%
Vitamin D2μg 12%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline14mg 3%
Copper0.1mg 16%
Fluoride
Folate (B9)371μg 93%
Lycopene0μg
Magnesium15mg 4%
Manganese2mg 78%
Niacin9mg 58%
Pantothenic acid1mg 15%
Phosphorus74mg 11%
Retinol278μg
Riboflavin (B2)1mg 62%
Selenium12μg 21%
Theobromine0mg
Thiamine1mg 58%
Vitamin A IU926IU
Vitamin A278μg 31%
Vitamin B123μg 117%
Vitamin B61mg 71%
Vitamin C11mg 12%
Vitamin D IU74IU
Vitamin D2
Vitamin D32μg
Vitamin E1mg 4%
Vitamin K1μg 1%
Zinc7mg 63%
Sugars
Sugar4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.2g
Polyunsaturated fats0.2g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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