Rice chex

Cereals ready-to-eat, general mills

Carbs 89%
Percent Calories

2 cup of rice chex (Cereals ready-to-eat, general mills) contains 203 Calories The macronutrient breakdown is 89% carbs, 3% fat, and 7% protein. This is a good source of iron (225% of your Daily Value), vitamin a (33% of your Daily Value), and vitamin b6 (77% of your Daily Value).

Nutrition Facts

For 2 cup of rice chex (54g)

NutrientValue%DV
Calories203
Fats1g 1%
Saturated fats0.2g 1%
Trans fats0g
Cholesterol0mg 0%
Sodium485mg 21%
Carbs46g 17%
Net carbs43g
Fiber2g 8%
Sugar4g
Protein4g
Calcium200mg 20%
Iron18mg 225%
Potassium89mg 2%
Vitamin D2μg 13%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline15mg 3%
Copper0.2mg 17%
Fluoride
Folate (B9)400μg 100%
Lycopene0μg
Magnesium16mg 4%
Manganese2mg 84%
Niacin10mg 62%
Pantothenic acid1mg 16%
Phosphorus80mg 11%
Retinol300μg
Riboflavin (B2)1mg 66%
Selenium13μg 23%
Theobromine0mg
Thiamine1mg 63%
Vitamin A IU1000IU
Vitamin A300μg 33%
Vitamin B123μg 126%
Vitamin B61mg 77%
Vitamin C12mg 13%
Vitamin D IU80IU
Vitamin D2
Vitamin D32μg
Vitamin E1mg 4%
Vitamin K1μg 1%
Zinc8mg 68%
Sugars
Sugar4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.2g
Polyunsaturated fats0.2g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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