Roast beef sandwich

fast food, plain

Carbs 39%Fat 36%Protein 25%
Percent Calories

50 grams of roast beef sandwich (fast food, plain) contains 124 Calories. The macronutrient breakdown is 39% carbs, 36% fat, and 25% protein. This is a good source of protein (14% of your Daily Value), potassium (2% of your Daily Value), and iron (19% of your Daily Value).

Nutrition Facts

For 50 grams of roast beef sandwich

NutrientValue%DV
Calories124
Fats5g 6%
Saturated fats1g 6%
Trans fats–
Cholesterol19mg 6%
Sodium285mg 12%
Carbs12g 4%
Net carbs12g
Fiber–
Sugar–
Protein8g
Calcium19mg 2%
Iron2mg 19%
Potassium113mg 2%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0mg 4%
Fluoride–
Folate (B9)20μg 5%
Lycopene–
Magnesium11mg 3%
Manganese0mg 2%
Niacin2mg 13%
Pantothenic acid0.3mg 6%
Phosphorus86mg 12%
Retinol0μg
Riboflavin (B2)0.1mg 8%
Selenium10μg 19%
Theobromine–
Thiamine0.1mg 11%
Vitamin A IU75IU
Vitamin A4μg 0.4%
Vitamin B120.4μg 18%
Vitamin B60.1mg 7%
Vitamin C1mg 1%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc1mg 11%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 6%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine0.4g
Arginine0.5g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.4g
Histidine0.2g
Hydroxyproline–
Isoleucine0.3g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.3g
Proline0.4g
Serine0.3g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.2g
Valine0.4g

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