Madison Vending Roast Beef Stacker, on Onion Roll with Swiss Cheese

Fat 29%Carbs 41%Protein 30%
Percent Calories

1 ea of Madison Vending roast beef stacker, on onion roll with swiss cheese contains 320 Calories The macronutrient breakdown is 41% carbs, 29% fat, and 30% protein. This is a good source of protein (41% of your Daily Value) and calcium (20% of your Daily Value).

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Nutrition Facts

For 1 ea of Madison Vending roast beef stacker, on onion roll with swiss cheese

NutrientValue%DV
Calories320
Fats10g 13%
Saturated fats5g 25%
Trans fats0g
Cholesterol55mg 18%
Sodium1338mg 58%
Carbs32g 12%
Net carbs31g
Fiber1g 4%
Sugar5g
Protein23g
Calcium195mg 20%
Iron3mg 34%
Potassium–
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A60μg 7%
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar5g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats5g 25%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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