Roasted Garlic, Chicken and Spinach White Pizza

Ingredients

• Olive oil

  Salad or cooking

  3 tbsp or 41g

• Chicken breast

  Broilers or fryers, meat and skin, raw

  8 oz or 227g

• Salt

  Table

  1 dash or 0.4g

• Spinach

  Raw

  4 cup or 120g

• Crushed red pepper flakes

  ¹⁄₁₆ tsp or 0.02g

• Ricotta cheese

  Whole milk

  1 cup or 248g

• Thyme

  Spices, dried

  ½ tsp, ground or 0.7g

• Oregano

  Spices, dried

  ¼ tsp, ground or 0.5g

• Basil

  Spices, dried

  ¼ tsp, ground or 0.3g

• Cornmeal

  Whole-grain, yellow

  ¼ cup or 31g

• Mozzarella cheese

  Low sodium

  8 slice (1 oz) or 224g

• Garlic

  Raw

  4 clove or 12g

• Olive oil

  Salad or cooking

  2 tbsp or 27g

• Salt

  Table

  1 dash or 0.4g

Directions

1. Preheat oven to 400 degrees F.Cut head of garlic, about 1/4-inch, to expose tops of garlic cloves. Place garlic head, cut side up, in a sheet of foil. Drizzle with olive oil; season with salt and pepper, to taste. Fold up all 4 sides of the foil and cover tightly.Place into oven and roast until cloves are golden brown and tender, about 35-40 minutes. Let cool before squeezing cloves from skin; reserve and mince 8 garlic cloves.*Preheat oven to 450 degrees F. Lightly coat a baking sheet or pizza pan with olive oil.Heat 2 tablespoons olive oil in a large skillet over medium high heat. Season chicken with salt and pepper, to taste. Add chicken to the skillet and cook, flipping once, until cooked through, about 3-4 minutes per side. Let cool before dicing into bite-size pieces.Heat remaining 1 tablespoon olive oil in the skillet. Stir in spinach until wilted, about 2-3 minutes; season with red pepper flakes, salt and pepper. Set aside.In a small bowl, whisk together ricotta cheese, thyme, oregano, basil and reserved garlic cloves; season with salt and pepper, to taste.Working on a surface that has been sprinkled with cornmeal, roll out the pizza into a 12-inch-diameter round. Transfer to prepared baking sheet or pizza pan.Top with mozzarella, dollops of ricotta mixture, chicken and spinach.Place into oven and bake for 15-20 minutes, or until the crust is golden brown and the cheeses have melted.Serve immediately.
2. Recipe by: D*** Delicious (source: https://d***delicious.net/2017/05/19/roasted-garlic-chicken-and-spinach-white-pizza/)