Rolled oats

Plain, dry oatmeal

Rolled oats
Carbs 81%Protein 12%
Percent Calories

250 grams of rolled oats (Plain, dry oatmeal) contains 833 Calories. The macronutrient breakdown is 81% carbs, 6% fat, and 12% protein. This is a good source of protein (50% of your Daily Value), fiber (107% of your Daily Value), and potassium (22% of your Daily Value).

Nutrition Facts

For 250 grams of rolled oats

NutrientValue%DV
Calories833
Fats6g 8%
Saturated fats1g 7%
Trans fats
Cholesterol0mg 0%
Sodium8mg 0.3%
Carbs184g 67%
Net carbs154g
Fiber30g 107%
Sugar
Protein28g
Calcium85mg 9%
Iron7mg 93%
Potassium1028mg 22%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine0mg
Choline68mg 12%
Copper1mg 122%
Fluoride
Folate (B9)65μg 16%
Lycopene0μg
Magnesium288mg 68%
Manganese7mg 285%
Niacin9mg 56%
Pantothenic acid
Phosphorus865mg 124%
Retinol0μg
Riboflavin (B2)0.3mg 25%
Selenium111μg 202%
Theobromine
Thiamine1mg 60%
Vitamin A IU
Vitamin A3μg 0.3%
Vitamin B120μg 0%
Vitamin B61mg 46%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E2mg 13%
Vitamin K8μg 7%
Zinc8mg 73%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 7%
Monounsaturated fats1g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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