santa fe soup

chicken & beans

Fat 15%Carbs 57%Protein 28%
Percent Calories

1 serving of santa fe soup (chicken & beans) contains 362 Calories. The macronutrient breakdown is 57% carbs, 15% fat, and 28% protein. This is a good source of protein (44% of your Daily Value), fiber (38% of your Daily Value), and potassium (18% of your Daily Value).

Makes
8 servings
Cook Time
45 minutes

Ingredients

Directions

  1. Mix and heat

Nutrition Facts

For 1 serving of santa fe soup (446g)

NutrientValue%DV
Calories362
Fats6g 8%
Saturated fats2g 8%
Trans fats0g
Cholesterol60mg 20%
Sodium2395mg 104%
Carbs51g 19%
Net carbs40g
Fiber11g 38%
Sugar10g
Protein25g
Calcium113mg 11%
Iron3mg 41%
Potassium865mg 18%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene6μg
Caffeine0mg
Choline101mg 18%
Copper0.3mg 35%
Fluoride0μg
Folate (B9)75μg 19%
Lycopene0μg
Magnesium80mg 19%
Manganese1mg 23%
Niacin6mg 35%
Pantothenic acid1mg 25%
Phosphorus338mg 48%
Retinol1μg
Riboflavin (B2)0.3mg 24%
Selenium12μg 23%
Theobromine0mg
Thiamine0.2mg 19%
Vitamin A IU16IU
Vitamin A136μg 15%
Vitamin B120.4μg 15%
Vitamin B61mg 45%
Vitamin C18mg 20%
Vitamin D IU0.1IU
Vitamin D20μg
Vitamin D30μg
Vitamin E1mg 4%
Vitamin K7μg 6%
Zinc2mg 19%
Sugars
Sugar10g
Sucrose2g
Glucose6g
Fructose0.1g
Lactose0g
Maltose0g
Galactose0.1g
Starch15g
Fats
Saturated fats2g 8%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 61g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid3g
Cystine0.2g
Glutamic acid4g
Glycine1g
Histidine1g
Hydroxyproline0g
Isoleucine1g
Leucine2g
Lysine2g
Methionine0.5g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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