Sauce, duck, ready-to-serve

Carbs 99%
Percent Calories

50 grams of sauce, duck, ready-to-serve contains 123 Calories. The macronutrient breakdown is 99% carbs, 0.5% fat, and 1% protein. This has a moderate calorie density, with 245 Calories per 100g.

Nutrition Facts

For 50 grams of sauce, duck, ready-to-serve

NutrientValue%DV
Calories123
Fats0.1g 0.1%
Saturated fats0g 0.1%
Trans fats0g
Cholesterol0mg 0%
Sodium228mg 10%
Carbs30g 11%
Net carbs30g
Fiber0.3g 1%
Sugar15g
Protein0.2g
Calcium6mg 1%
Iron0.2mg 2%
Potassium44mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium3mg 1%
Manganese
Niacin0.1mg 1%
Pantothenic acid
Phosphorus5mg 1%
Retinol
Riboflavin (B2)0mg 1%
Selenium
Theobromine
Thiamine0mg 1%
Vitamin A IU84IU
Vitamin A4μg 0.4%
Vitamin B120μg 0%
Vitamin B60mg 1%
Vitamin C0.5mg 1%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K0.2μg 0.1%
Zinc0.1mg 1%
Sugars
Sugar15g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.1%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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