Sauce, duck, ready-to-serve

Carbs 99%
Percent Calories

100 grams of sauce, duck, ready-to-serve contains 245 Calories. The macronutrient breakdown is 99% carbs, 0.5% fat, and 1% protein. This has a moderate calorie density, with 245 Calories per 100g.

Nutrition Facts

For 100 grams of sauce, duck, ready-to-serve

NutrientValue%DV
Calories245
Fats0.1g 0.2%
Saturated fats0.1g 0.3%
Trans fats0g
Cholesterol0mg 0%
Sodium455mg 20%
Carbs61g 22%
Net carbs60g
Fiber1g 2%
Sugar31g
Protein0.4g
Calcium11mg 1%
Iron0.4mg 5%
Potassium87mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium5mg 1%
Manganese
Niacin0.2mg 1%
Pantothenic acid
Phosphorus9mg 1%
Retinol
Riboflavin (B2)0mg 1%
Selenium
Theobromine
Thiamine0mg 2%
Vitamin A IU168IU
Vitamin A8μg 1%
Vitamin B120μg 0%
Vitamin B60mg 2%
Vitamin C1mg 1%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K0.3μg 0.3%
Zinc0.2mg 2%
Sugars
Sugar31g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes