Sauce, pesto, ready-to-serve, shelf stable

Fat 90%
Percent Calories

28 grams of sauce, pesto, ready-to-serve, shelf stable contains 119 Calories. The macronutrient breakdown is 6% carbs, 90% fat, and 5% protein. This is a good source of vitamin e (17% of your Daily Value) and vitamin k (45% of your Daily Value).

Nutrition Facts

For 28 grams of sauce, pesto, ready-to-serve, shelf stable

NutrientValue%DV
Calories119
Fats12g 15%
Saturated fats2g 10%
Trans fats
Cholesterol
Sodium279mg 12%
Carbs2g 1%
Net carbs1g
Fiber0.5g 2%
Sugar1g
Protein1g
Calcium48mg 5%
Iron0.2mg 3%
Potassium57mg 1%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium13mg 3%
Manganese
Niacin0.2mg 1%
Pantothenic acid
Phosphorus37mg 5%
Retinol
Riboflavin (B2)0.1mg 7%
Selenium
Theobromine
Thiamine0mg 2%
Vitamin A IU505IU
Vitamin A25μg 3%
Vitamin B12
Vitamin B60mg 4%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E2mg 17%
Vitamin K54μg 45%
Zinc0.2mg 2%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 10%
Monounsaturated fats5g
Polyunsaturated fats4g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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