Sausage and Egg Breakfast Scramble

Fat 43%Carbs 23%Protein 35%
Percent Calories

1 serving of sausage and egg breakfast scramble contains 500 Calories. The macronutrient breakdown is 23% carbs, 43% fat, and 35% protein. This is a good source of protein (76% of your Daily Value), fiber (15% of your Daily Value), and potassium (18% of your Daily Value).

Makes
1 serving
Prep Time
10 minutes
Cook Time
10 minutes

Ingredients

Directions

  1. Add cooked potato, sausage, and egg to a tortilla
  2. Sprinkle filling with cheese and drizzle with ketchup or hot sauce
  3. Wrap tortilla up and eat

Nutrition Facts

For 1 serving of sausage and egg breakfast scramble (460g)

NutrientValue%DV
Calories500
Fats23g 30%
Saturated fats6g 29%
Trans fats0.2g
Cholesterol385mg 128%
Sodium436mg 19%
Carbs28g 10%
Net carbs23g
Fiber4g 15%
Sugar1g
Protein43g
Calcium110mg 11%
Iron0.1mg 2%
Potassium868mg 18%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene13μg
Caffeine0mg
Choline4mg 1%
Copper0mg 5%
Fluoride5μg
Folate (B9)9μg 2%
Lycopene0μg
Magnesium17mg 4%
Manganese0mg 0%
Niacin0.1mg 1%
Pantothenic acid0.3mg 6%
Phosphorus89mg 13%
Retinol38μg
Riboflavin (B2)1mg 42%
Selenium28μg 51%
Theobromine0mg
Thiamine0mg 0%
Vitamin A IU149IU
Vitamin A39μg 4%
Vitamin B120.2μg 10%
Vitamin B60mg 0%
Vitamin C0mg 0%
Vitamin D IU4IU
Vitamin D20μg
Vitamin D30.1μg
Vitamin E0.1mg 1%
Vitamin K0.4μg 0.3%
Zinc1mg 5%
Sugars
Sugar1g
Sucrose0.1g
Glucose3g
Fructose0.1g
Lactose0.1g
Maltose0.1g
Galactose0.1g
Starch0g
Fats
Saturated fats6g 29%
Monounsaturated fats1g
Polyunsaturated fats0.2g
Trans fats0.2g
Fatty Acids
Total omega 30g
Total omega 60.1g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.3g
Glutamic acid3g
Glycine1g
Histidine0.5g
Hydroxyproline0g
Isoleucine1g
Leucine2g
Lysine1g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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