Scotch broth soup

canned, prepared with equal volume water

Fat 29%Carbs 47%Protein 24%
Percent Calories

50 grams of scotch broth soup (canned, prepared with equal volume water) contains 17 Calories. The macronutrient breakdown is 47% carbs, 29% fat, and 24% protein. This is a good source of protein (2% of your Daily Value), potassium (1% of your Daily Value), and vitamin b12 (2% of your Daily Value).

Nutrition Facts

For 50 grams of scotch broth soup

NutrientValue%DV
Calories17
Fats1g 1%
Saturated fats0.2g 1%
Trans fats
Cholesterol1mg 0.3%
Sodium208mg 9%
Carbs2g 1%
Net carbs2g
Fiber0.3g 1%
Sugar0.1g
Protein1g
Calcium4mg 0.4%
Iron0.2mg 2%
Potassium33mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline3mg 0.5%
Copper0.1mg 6%
Fluoride
Folate (B9)2μg 1%
Lycopene0μg
Magnesium1mg 0.2%
Manganese0.1mg 3%
Niacin0.2mg 1%
Pantothenic acid0.1mg 1%
Phosphorus12mg 2%
Retinol0μg
Riboflavin (B2)0mg 1%
Selenium1μg 1%
Theobromine0mg
Thiamine0mg 0.3%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120.1μg 2%
Vitamin B60mg 1%
Vitamin C0.2mg 0.2%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0.1%
Vitamin K0μg 0%
Zinc0.3mg 3%
Sugars
Sugar0.1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.2g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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