Shawarma Marinated Chicken

Fat 29%Protein 66%
Percent Calories

1 serving of shawarma marinated chicken contains 215 Calories. The macronutrient breakdown is 5% carbs, 29% fat, and 66% protein. This is a good source of protein (62% of your Daily Value), potassium (12% of your Daily Value), and vitamin b6 (97% of your Daily Value).

Makes
6 servings
Prep Time
5 minutes
Cook Time
5 minutes

Ingredients

Directions

  1. Marinate chicken for at least an hour, but 8 hours to overnight is better.

Nutrition Facts

For 1 serving of shawarma marinated chicken (160g)

NutrientValue%DV
Calories215
Fats7g 9%
Saturated fats1g 6%
Trans fats0g
Cholesterol110mg 37%
Sodium459mg 20%
Carbs3g 1%
Net carbs2g
Fiber1g 3%
Sugar0.1g
Protein35g
Calcium30mg 3%
Iron2mg 22%
Potassium565mg 12%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene2μg
Beta carotene132μg
Caffeine0mg
Choline125mg 23%
Copper0.1mg 9%
Fluoride0μg
Folate (B9)14μg 4%
Lycopene0μg
Magnesium51mg 12%
Manganese0.3mg 13%
Niacin15mg 92%
Pantothenic acid2mg 46%
Phosphorus337mg 48%
Retinol11μg
Riboflavin (B2)0.3mg 21%
Selenium35μg 64%
Theobromine0mg
Thiamine0.1mg 12%
Vitamin A IU286IU
Vitamin A23μg 3%
Vitamin B120.3μg 13%
Vitamin B61mg 97%
Vitamin C1mg 1%
Vitamin D IU2IU
Vitamin D20μg
Vitamin D30μg
Vitamin E1mg 9%
Vitamin K2μg 2%
Zinc1mg 11%
Sugars
Sugar0.1g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats1g 6%
Monounsaturated fats3g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 61g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.4g
Glutamic acid5g
Glycine2g
Histidine1g
Hydroxyproline0g
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine2g
Tryptophan0.4g
Tyrosine1g
Valine2g

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