Silk soymilk

chai

Carbs 58%Fat 24%Protein 18%
Percent Calories

2 cup of silk soymilk (chai) contains 258 Calories. The macronutrient breakdown is 58% carbs, 24% fat, and 18% protein. This is a good source of calcium (60% of your Daily Value), vitamin b12 (75% of your Daily Value), and riboflavin (b2) (52% of your Daily Value).

Nutrition Facts

For 2 cup of silk soymilk (486g)

NutrientValue%DV
Calories258
Fats7g 9%
Saturated fats1g 5%
Trans fats0g
Cholesterol0mg 0%
Sodium199mg 9%
Carbs38g 14%
Net carbs38g
Fiber0g 0%
Sugar28g
Protein12g
Calcium598mg 60%
Iron2mg 27%
Potassium598mg 13%
Vitamin D4μg 26%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)34μg 9%
Lycopene–
Magnesium0mg 0%
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)1mg 52%
Selenium0μg 0%
Theobromine–
Thiamine–
Vitamin A IU598IU
Vitamin A–
Vitamin B122μg 75%
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU160IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc2mg 16%
Sugars
Sugar28g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 5%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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