Silk soymilk

vanilla

Silk soymilk
Carbs 42%Fat 33%Protein 25%
Percent Calories

½ cup of silk soymilk (vanilla) contains 50 Calories. The macronutrient breakdown is 42% carbs, 33% fat, and 25% protein. This is a good source of calcium (15% of your Daily Value), vitamin b12 (62% of your Daily Value), and riboflavin (b2) (20% of your Daily Value).

Nutrition Facts

For ½ cup of silk soymilk (122g)

NutrientValue%DV
Calories50
Fats2g 2%
Saturated fats0.3g 1%
Trans fats0g
Cholesterol0mg 0%
Sodium47mg 2%
Carbs5g 2%
Net carbs5g
Fiber0.5g 2%
Sugar3g
Protein3g
Calcium149mg 15%
Iron1mg 7%
Potassium149mg 3%
Vitamin D1μg 10%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)12μg 3%
Lycopene–
Magnesium19mg 5%
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)0.3mg 20%
Selenium3μg 5%
Theobromine–
Thiamine–
Vitamin A IU250IU
Vitamin A–
Vitamin B121μg 62%
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU60IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.3mg 3%
Sugars
Sugar3g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.3g 1%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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