Season Skinless & Boneless Mackerel in 100% Olive Oil

in Olive Oil,

Skinless & Boneless Mackerel in 100% Olive Oil
Fat 40%Protein 60%
Percent Calories

½ cup drained of Season skinless & boneless mackerel in 100% olive oil (in Olive Oil,) contains 130 Calories. The macronutrient breakdown is 0% carbs, 40% fat, and 60% protein. This is a good source of protein (36% of your Daily Value), vitamin d (41% of your Daily Value), and calcium (20% of your Daily Value).

Nutrition Facts

For ½ cup drained of Season skinless & boneless mackerel in 100% olive oil (85g)

NutrientValue%DV
Calories130
Fats6g 8%
Saturated fats2g 10%
Trans fats0g
Cholesterol70mg 23%
Sodium460mg 20%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein20g
Calcium195mg 20%
Iron2mg 27%
Potassium141mg 3%
Vitamin D6μg 41%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 10%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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