Slow Cooker Chicken Provencal
1 serving of slow cooker chicken provencal contains 345 Calories The macronutrient breakdown is 31% carbs, 13% fat, and 56% protein. This is a good source of protein (84% of your Daily Value), fiber (22% of your Daily Value), and potassium (19% of your Daily Value).
- Makes
- 4 servings
- Prep Time
- 10 minutes
- Cook Time
- 420 minutes
Ingredients
Directions
- Dice red and yellow bell peppers.
- Place all ingredients into a slow cooker, stir and cover with lid.
- Cook on low heat for 7 hours.
Nutrition Facts
For 1 serving of slow cooker chicken provencal (481g)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 345 | |
| Fats | 5g | 6% |
| Saturated fats | 1g | 5% |
| Trans fats | 0g | |
| Cholesterol | 124mg | 41% |
| Sodium | 781mg | 34% |
| Carbs | 26g | 9% |
| Net carbs | 20g | |
| Fiber | 6g | 22% |
| Sugar | 1g | |
| Protein | 47g | |
| Calcium | 95mg | 9% |
| Iron | 4mg | 49% |
| Potassium | 908mg | 19% |
| Vitamin D | 0μg | 0% |
| Vitamins and Minerals | ||
| Alpha carotene | 7μg | |
| Beta carotene | 550μg | |
| Caffeine | 0mg | |
| Choline | 142mg | 26% |
| Copper | 0.1mg | 11% |
| Fluoride | 0μg | |
| Folate (B9) | 44μg | 11% |
| Lycopene | 3μg | |
| Magnesium | 63mg | 15% |
| Manganese | 0.2mg | 8% |
| Niacin | 17mg | 107% |
| Pantothenic acid | 3mg | 55% |
| Phosphorus | 384mg | 55% |
| Retinol | 12μg | |
| Riboflavin (B2) | 0.3mg | 26% |
| Selenium | 39μg | 71% |
| Theobromine | 0mg | |
| Thiamine | 0.1mg | 12% |
| Vitamin A IU | 1086IU | |
| Vitamin A | 138μg | 15% |
| Vitamin B12 | 0.3μg | 14% |
| Vitamin B6 | 2mg | 122% |
| Vitamin C | 138mg | 153% |
| Vitamin D IU | 2IU | |
| Vitamin D2 | 0μg | |
| Vitamin D3 | 0μg | |
| Vitamin E | 2mg | 11% |
| Vitamin K | 20μg | 17% |
| Zinc | 1mg | 13% |
| Sugars | ||
| Sugar | 1g | |
| Sucrose | 0g | |
| Glucose | 2g | |
| Fructose | 1g | |
| Lactose | 0g | |
| Maltose | 0g | |
| Galactose | 0g | |
| Starch | 0g | |
| Fats | ||
| Saturated fats | 1g | 5% |
| Monounsaturated fats | 1g | |
| Polyunsaturated fats | 1g | |
| Trans fats | 0g | |
| Fatty Acids | ||
| Total omega 3 | 0g | |
| Total omega 6 | 1g | |
| Alpha Linolenic Acid (ALA) | 0g | |
| Docosahexaenoic Acid (DHA) | 0g | |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0g | |
| Amino Acids | ||
| Alanine | 2g | |
| Arginine | 3g | |
| Aspartic acid | 4g | |
| Cystine | 0.4g | |
| Glutamic acid | 6g | |
| Glycine | 2g | |
| Histidine | 1g | |
| Hydroxyproline | 0g | |
| Isoleucine | 2g | |
| Leucine | 3g | |
| Lysine | 4g | |
| Methionine | 1g | |
| Phenylalanine | 2g | |
| Proline | 1g | |
| Serine | 1g | |
| Threonine | 2g | |
| Tryptophan | 0.5g | |
| Tyrosine | 1g | |
| Valine | 2g | |