Sopes

Fat 72%Protein 25%
Percent Calories

1 serving of sopes contains 448 Calories. The macronutrient breakdown is 3% carbs, 72% fat, and 25% protein. This is a good source of protein (50% of your Daily Value), potassium (8% of your Daily Value), and calcium (27% of your Daily Value).

Makes
1 serving
Prep Time
10 minutes
Cook Time
30 minutes

Ingredients

Nutrition Facts

For 1 serving of sopes (206g)

NutrientValue%DV
Calories448
Fats36g 46%
Saturated fats15g 75%
Trans fats2g
Cholesterol103mg 34%
Sodium309mg 13%
Carbs3g 1%
Net carbs2g
Fiber1g 2%
Sugar1g
Protein28g
Calcium274mg 27%
Iron2mg 28%
Potassium357mg 8%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene2μg
Beta carotene170μg
Caffeine0mg
Choline62mg 11%
Copper0.1mg 9%
Fluoride25μg
Folate (B9)26μg 6%
Lycopene0μg
Magnesium21mg 5%
Manganese0.1mg 3%
Niacin4mg 27%
Pantothenic acid1mg 12%
Phosphorus176mg 25%
Retinol5μg
Riboflavin (B2)0.2mg 14%
Selenium16μg 30%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU302IU
Vitamin A91μg 10%
Vitamin B122μg 100%
Vitamin B60.4mg 29%
Vitamin C2mg 2%
Vitamin D IU3IU
Vitamin D20μg
Vitamin D30.1μg
Vitamin E0.3mg 2%
Vitamin K16μg 14%
Zinc4mg 41%
Sugars
Sugar1g
Sucrose0g
Glucose1g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats15g 75%
Monounsaturated fats13g
Polyunsaturated fats1g
Trans fats2g
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline0.3g
Isoleucine1g
Leucine1g
Lysine2g
Methionine0.5g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.1g
Tyrosine1g
Valine1g