Sour cream

Light

Fat 69%Carbs 21%Protein 10%
Percent Calories

⅓ cup of sour cream (Light) contains 104 Calories. The macronutrient breakdown is 21% carbs, 69% fat, and 10% protein. This has a relatively low calorie density, with 136 Calories per 100g.

Nutrition Facts

For ⅓ cup of sour cream (77g)

NutrientValue%DV
Calories104
Fats8g 10%
Saturated fats5g 25%
Trans fats
Cholesterol27mg 9%
Sodium64mg 3%
Carbs5g 2%
Net carbs5g
Fiber0g 0%
Sugar0.2g
Protein3g
Calcium108mg 11%
Iron0.1mg 1%
Potassium163mg 3%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene16μg
Caffeine0mg
Choline15mg 3%
Copper0mg 1%
Fluoride
Folate (B9)8μg 2%
Lycopene0μg
Magnesium8mg 2%
Manganese
Niacin0.1mg 0.3%
Pantothenic acid
Phosphorus54mg 8%
Retinol67μg
Riboflavin (B2)0.1mg 7%
Selenium2μg 4%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU251IU
Vitamin A69μg 8%
Vitamin B120.3μg 13%
Vitamin B60mg 1%
Vitamin C1mg 1%
Vitamin D IU6IU
Vitamin D2
Vitamin D30.2μg
Vitamin E0.2mg 2%
Vitamin K0.4μg 0.3%
Zinc0.4mg 3%
Sugars
Sugar0.2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 25%
Monounsaturated fats2g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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