Sourdough bread

French or vienna, Toasted

Sourdough bread
Carbs 78%Protein 16%
Percent Calories

12 slice, large of sourdough bread (French or vienna, Toasted) contains 3369 Calories. The macronutrient breakdown is 78% carbs, 6% fat, and 16% protein. This has a relatively high calorie density, with 319 Calories per 100g.

Nutrition Facts

For 12 slice, large of sourdough bread (1.06kg)

NutrientValue%DV
Calories3369
Fats23g 29%
Saturated fats5g 27%
Trans fats
Cholesterol0mg 0%
Sodium7603mg 331%
Carbs654g 238%
Net carbs621g
Fiber33g 117%
Sugar38g
Protein137g
Calcium496mg 50%
Iron41mg 511%
Potassium1478mg 31%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline185mg 34%
Copper2mg 176%
Fluoride
Folate (B9)1478μg 370%
Lycopene0μg
Magnesium327mg 78%
Manganese6mg 263%
Niacin57mg 355%
Pantothenic acid7mg 130%
Phosphorus1331mg 190%
Retinol0μg
Riboflavin (B2)4mg 301%
Selenium314μg 570%
Theobromine0mg
Thiamine5mg 376%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B61mg 78%
Vitamin C2mg 2%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 13%
Vitamin K5μg 4%
Zinc11mg 101%
Sugars
Sugar38g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 27%
Monounsaturated fats4g
Polyunsaturated fats9g
Trans fats
Fatty Acids
Total omega 31g
Total omega 60g
Alpha Linolenic Acid (ALA)1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine4g
Arginine4g
Aspartic acid5g
Cystine3g
Glutamic acid39g
Glycine4g
Histidine2g
Hydroxyproline
Isoleucine4g
Leucine8g
Lysine3g
Methionine2g
Phenylalanine6g
Proline13g
Serine5g
Threonine3g
Tryptophan1g
Tyrosine2g
Valine5g

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