Soymilk

unsweetened, fortified (calcium, vitamins A and D)

Carbs 21%Fat 44%Protein 35%
Percent Calories

1 tsp of soymilk (unsweetened, fortified (calcium, vitamins A and D)) contains 2 Calories. The macronutrient breakdown is 21% carbs, 44% fat, and 35% protein. This is a good source of calcium (1% of your Daily Value), vitamin b12 (2% of your Daily Value), and riboflavin (b2) (1% of your Daily Value).

Nutrition Facts

For 1 tsp of soymilk (5g)

NutrientValue%DV
Calories2
Fats0.1g 0.1%
Saturated fats0g 0.1%
Trans fats0g
Cholesterol0mg 0%
Sodium2mg 0.1%
Carbs0.1g 0%
Net carbs0.1g
Fiber0g 0.1%
Sugar0g
Protein0.1g
Calcium6mg 1%
Iron0mg 0.3%
Potassium6mg 0.1%
Vitamin D0.1μg 0.4%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0mg 0.5%
Fluoride–
Folate (B9)–
Lycopene–
Magnesium1mg 0.2%
Manganese–
Niacin0mg 0.1%
Pantothenic acid0mg 0.1%
Phosphorus2mg 0.2%
Retinol–
Riboflavin (B2)0mg 1%
Selenium–
Theobromine–
Thiamine0mg 1%
Vitamin A IU10IU
Vitamin A–
Vitamin B120.1μg 2%
Vitamin B60mg 0.2%
Vitamin C0mg 0%
Vitamin D IU2IU
Vitamin D20.1μg
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0.1%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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