Soymilk

lowfat, fortified (calcium, vitamins A and D)

Soymilk
Carbs 70%Fat 14%Protein 16%
Percent Calories

100 grams of soymilk (lowfat, fortified (calcium, vitamins A and D)) contains 43 Calories. The macronutrient breakdown is 70% carbs, 14% fat, and 16% protein. This is a good source of calcium (8% of your Daily Value) and vitamin a (7% of your Daily Value).

Nutrition Facts

For 100 grams of soymilk

NutrientValue%DV
Calories43
Fats1g 1%
Saturated fats0g 0%
Trans fats0g
Cholesterol0mg 0%
Sodium37mg 2%
Carbs7g 3%
Net carbs6g
Fiber1g 3%
Sugar4g
Protein2g
Calcium82mg 8%
Iron0.4mg 6%
Potassium64mg 1%
Vitamin D1μg 7%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus62mg 9%
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU206IU
Vitamin A62μg 7%
Vitamin B120μg 0%
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU41IU
Vitamin D21μg
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar4g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0%
Monounsaturated fats0.2g
Polyunsaturated fats0.4g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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