Spaghetti

Dry pasta, enriched

Spaghetti
Carbs 82%Protein 14%
Percent Calories

350 grams of spaghetti (Dry pasta, enriched) contains 1299 Calories. The macronutrient breakdown is 82% carbs, 4% fat, and 14% protein. This has a relatively high calorie density, with 371 Calories per 100g.

Nutrition Facts

For 350 grams of spaghetti

NutrientValue%DV
Calories1299
Fats5g 7%
Saturated fats1g 5%
Trans fats0g
Cholesterol0mg 0%
Sodium21mg 1%
Carbs261g 95%
Net carbs250g
Fiber11g 40%
Sugar9g
Protein46g
Calcium74mg 7%
Iron12mg 144%
Potassium781mg 17%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline53mg 10%
Copper1mg 112%
Fluoride63μg
Folate (B9)830μg 207%
Lycopene0μg
Magnesium186mg 44%
Manganese3mg 140%
Niacin25mg 157%
Pantothenic acid2mg 30%
Phosphorus662mg 95%
Retinol0μg
Riboflavin (B2)1mg 108%
Selenium221μg 402%
Theobromine0mg
Thiamine3mg 260%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.5mg 38%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 3%
Vitamin K0.4μg 0.3%
Zinc5mg 45%
Sugars
Sugar9g
Sucrose2g
Glucose0.4g
Fructose0.4g
Lactose0g
Maltose7g
Galactose0g
Starch219g
Fats
Saturated fats1g 5%
Monounsaturated fats1g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid2g
Cystine1g
Glutamic acid16g
Glycine2g
Histidine1g
Hydroxyproline0g
Isoleucine2g
Leucine3g
Lysine1g
Methionine1g
Phenylalanine2g
Proline5g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine1g
Valine2g

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