Spaghetti and meatballs in tomato sauce

Chef boyardee, canned entree

Fat 35%Carbs 48%Protein 17%
Percent Calories

½ cup of spaghetti and meatballs in tomato sauce (Chef boyardee, canned entree) contains 129 Calories. The macronutrient breakdown is 48% carbs, 35% fat, and 17% protein. This is a good source of protein (10% of your Daily Value).

Nutrition Facts

For ½ cup of spaghetti and meatballs in tomato sauce (129g)

NutrientValue%DV
Calories129
Fats5g 6%
Saturated fats2g 10%
Trans fats0.2g
Cholesterol9mg 3%
Sodium463mg 20%
Carbs15g 6%
Net carbs13g
Fiber2g 6%
Sugar4g
Protein6g
Calcium14mg 1%
Iron1mg 13%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU0IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 10%
Monounsaturated fats2g
Polyunsaturated fats0.4g
Trans fats0.2g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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