SpaghettiOs

in meat sauce

Carbs 71%Fat 10%Protein 18%
Percent Calories

50 grams of spaghettios (in meat sauce) contains 35 Calories. The macronutrient breakdown is 71% carbs, 10% fat, and 18% protein. This is a good source of calcium (3% of your Daily Value) and iron (9% of your Daily Value).

Nutrition Facts

For 50 grams of spaghettios

NutrientValue%DV
Calories35
Fats0.4g 1%
Saturated fats0.2g 1%
Trans fats0g
Cholesterol2mg 1%
Sodium177mg 8%
Carbs6g 2%
Net carbs6g
Fiber1g 2%
Sugar2g
Protein2g
Calcium30mg 3%
Iron1mg 9%
Potassium–
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)12μg 3%
Lycopene–
Magnesium–
Manganese–
Niacin1mg 4%
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)0mg 3%
Selenium–
Theobromine–
Thiamine0mg 3%
Vitamin A IU199IU
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU8IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar2g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.2g 1%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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