SpaghettiOs

with meatballs

Carbs 54%Fat 27%Protein 19%
Percent Calories

½ cup of spaghettios (with meatballs) contains 120 Calories. The macronutrient breakdown is 54% carbs, 27% fat, and 19% protein. This is a good source of protein (10% of your Daily Value), fiber (7% of your Daily Value), and potassium (8% of your Daily Value).

Nutrition Facts

For ½ cup of spaghettios (126g)

NutrientValue%DV
Calories120
Fats4g 4%
Saturated fats1g 6%
Trans fats0g
Cholesterol10mg 3%
Sodium300mg 13%
Carbs16g 6%
Net carbs14g
Fiber2g 7%
Sugar4g
Protein6g
Calcium76mg 8%
Iron2mg 23%
Potassium355mg 8%
Vitamin D1μg 3%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)30μg 8%
Lycopene–
Magnesium20mg 5%
Manganese–
Niacin1mg 9%
Pantothenic acid–
Phosphorus100mg 14%
Retinol–
Riboflavin (B2)0.1mg 6%
Selenium–
Theobromine–
Thiamine0.1mg 6%
Vitamin A IU249IU
Vitamin A–
Vitamin B120μg 0%
Vitamin B60mg 0%
Vitamin C3mg 3%
Vitamin D IU20IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc1mg 7%
Sugars
Sugar4g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 6%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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