Sprouted peas

cooked, boiled, drained, unsalted

Carbs 68%Protein 28%
Percent Calories

50 grams of sprouted peas (cooked, boiled, drained, unsalted) contains 49 Calories. The macronutrient breakdown is 68% carbs, 5% fat, and 28% protein. This has a relatively low calorie density, with 98 Calories per 100g.

Nutrition Facts

For 50 grams of sprouted peas

NutrientValue%DV
Calories49
Fats0.3g 0.3%
Saturated fats0g 0.2%
Trans fats–
Cholesterol0mg 0%
Sodium2mg 0.1%
Carbs9g 3%
Net carbs9g
Fiber–
Sugar–
Protein4g
Calcium13mg 1%
Iron1mg 10%
Potassium134mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0mg 1%
Fluoride–
Folate (B9)18μg 5%
Lycopene–
Magnesium21mg 5%
Manganese0.2mg 7%
Niacin1mg 3%
Pantothenic acid0.3mg 7%
Phosphorus12mg 2%
Retinol0μg
Riboflavin (B2)0.1mg 11%
Selenium0.3μg 1%
Theobromine–
Thiamine0.1mg 9%
Vitamin A IU54IU
Vitamin A3μg 0.3%
Vitamin B120μg 0%
Vitamin B60.1mg 5%
Vitamin C3mg 4%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.4mg 4%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0.2%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine0.2g
Arginine0.3g
Aspartic acid0.4g
Cystine0.1g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline–
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0g
Phenylalanine0.2g
Proline0.2g
Serine0.2g
Threonine0.1g
Tryptophan–
Tyrosine0.1g
Valine0.1g

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