Squab

raw, skinless

Squab
Fat 49%Protein 51%
Percent Calories

100 grams of squab (raw, skinless) contains 142 Calories. The macronutrient breakdown is 0% carbs, 49% fat, and 51% protein. This is a good source of protein (31% of your Daily Value), potassium (5% of your Daily Value), and iron (56% of your Daily Value).

Nutrition Facts

For 100 grams of squab

NutrientValue%DV
Calories142
Fats8g 10%
Saturated fats2g 10%
Trans fats–
Cholesterol90mg 30%
Sodium51mg 2%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar–
Protein18g
Calcium13mg 1%
Iron5mg 56%
Potassium237mg 5%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper1mg 66%
Fluoride–
Folate (B9)7μg 2%
Lycopene–
Magnesium25mg 6%
Manganese0mg 1%
Niacin7mg 43%
Pantothenic acid1mg 16%
Phosphorus307mg 44%
Retinol28μg
Riboflavin (B2)0.3mg 22%
Selenium14μg 25%
Theobromine–
Thiamine0.3mg 24%
Vitamin A IU94IU
Vitamin A28μg 3%
Vitamin B120.5μg 20%
Vitamin B61mg 41%
Vitamin C7mg 8%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc3mg 25%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 10%
Monounsaturated fats3g
Polyunsaturated fats2g
Trans fats–
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.3g
Glutamic acid2g
Glycine1g
Histidine1g
Hydroxyproline–
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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