Steak street tacos
1 serving of steak street tacos contains 462 Calories. The macronutrient breakdown is 22% carbs, 34% fat, and 44% protein. This is a good source of protein (92% of your Daily Value), fiber (27% of your Daily Value), and potassium (24% of your Daily Value).
- Makes
- 4 servings
- Prep Time
- 10 minutes
- Cook Time
- 6 minutes
Ingredients
Cheddar cheese ¼ cup, shredded or 28g
Directions
- Sauté 4 ounces sliced sirloin, 1/2 chopped onion, and 1 chopped tomato in 2 teaspoons olive oil and sprinkle with garlic powder over medium-high heat until just cooked through, about 5 minutes.
- Place mixture in 1 large whole-wheat flour tortilla. Top with 1/4 cup shredded cheddar cheese, fold, and microwave for 60 to 90 seconds until cheese is melted.
Nutrition Facts
For 1 serving of steak street tacos (327g)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 462 | |
| Fats | 18g | 23% |
| Saturated fats | 6g | 32% |
| Trans fats | 1g | |
| Cholesterol | 132mg | 44% |
| Sodium | 661mg | 29% |
| Carbs | 26g | 10% |
| Net carbs | 19g | |
| Fiber | 8g | 27% |
| Sugar | 2g | |
| Protein | 51g | |
| Calcium | 150mg | 15% |
| Iron | 6mg | 71% |
| Potassium | 1133mg | 24% |
| Vitamin D | 0μg | 0.2% |
| Vitamins and Minerals | ||
| Alpha carotene | 20μg | |
| Beta carotene | 96μg | |
| Caffeine | 0mg | |
| Choline | 22mg | 4% |
| Copper | 0.3mg | 33% |
| Fluoride | 3μg | |
| Folate (B9) | 49μg | 12% |
| Lycopene | 515μg | |
| Magnesium | 85mg | 20% |
| Manganese | 0.3mg | 14% |
| Niacin | 9mg | 57% |
| Pantothenic acid | 1mg | 22% |
| Phosphorus | 522mg | 75% |
| Retinol | 29μg | |
| Riboflavin (B2) | 1mg | 45% |
| Selenium | 46μg | 84% |
| Theobromine | 0mg | |
| Thiamine | 0.2mg | 19% |
| Vitamin A IU | 278IU | |
| Vitamin A | 578μg | 64% |
| Vitamin B12 | 4μg | 155% |
| Vitamin B6 | 1mg | 83% |
| Vitamin C | 33mg | 36% |
| Vitamin D IU | 2IU | |
| Vitamin D2 | 0μg | |
| Vitamin D3 | 0μg | |
| Vitamin E | 2mg | 11% |
| Vitamin K | 5μg | 4% |
| Zinc | 9mg | 81% |
| Sugars | ||
| Sugar | 2g | |
| Sucrose | 0.1g | |
| Glucose | 2g | |
| Fructose | 0.4g | |
| Lactose | 0g | |
| Maltose | 0g | |
| Galactose | 0g | |
| Starch | 0g | |
| Fats | ||
| Saturated fats | 6g | 32% |
| Monounsaturated fats | 8g | |
| Polyunsaturated fats | 2g | |
| Trans fats | 1g | |
| Fatty Acids | ||
| Total omega 3 | 0.1g | |
| Total omega 6 | 1g | |
| Alpha Linolenic Acid (ALA) | 0g | |
| Docosahexaenoic Acid (DHA) | 0g | |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0g | |
| Amino Acids | ||
| Alanine | 3g | |
| Arginine | 3g | |
| Aspartic acid | 5g | |
| Cystine | 1g | |
| Glutamic acid | 8g | |
| Glycine | 2g | |
| Histidine | 2g | |
| Hydroxyproline | 0g | |
| Isoleucine | 2g | |
| Leucine | 4g | |
| Lysine | 4g | |
| Methionine | 1g | |
| Phenylalanine | 2g | |
| Proline | 2g | |
| Serine | 2g | |
| Threonine | 2g | |
| Tryptophan | 1g | |
| Tyrosine | 2g | |
| Valine | 3g | |
