Birds Eye Steamfresh, Penne & Vegetables with Alfredo Sauce, frozen

Carbs 57%Fat 29%Protein 14%
Percent Calories

1 cup of Birds Eye steamfresh, penne & vegetables with alfredo sauce, frozen contains 105 Calories. The macronutrient breakdown is 57% carbs, 29% fat, and 14% protein. This has a relatively low calorie density, with 76 Calories per 100g.

Nutrition Facts

For 1 cup of Birds Eye steamfresh, penne & vegetables with alfredo sauce, frozen (139g)

NutrientValue%DV
Calories105
Fats3g 4%
Saturated fats2g 9%
Trans fats0.1g
Cholesterol8mg 3%
Sodium169mg 7%
Carbs15g 5%
Net carbs14g
Fiber1g 4%
Sugar1g
Protein4g
Calcium37mg 4%
Iron–
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 9%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0.1g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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