Striploin Steak

Fat 44%Protein 56%
Percent Calories

1 serving of striploin steak contains 657 Calories. The macronutrient breakdown is 0% carbs, 44% fat, and 56% protein. This is a good source of protein (165% of your Daily Value), potassium (29% of your Daily Value), and iron (93% of your Daily Value).

Makes
1 serving
Prep Time
1 minutes
Cook Time
1 minutes

Ingredients

Nutrition Facts

For 1 serving of striploin steak (424g)

NutrientValue%DV
Calories657
Fats32g 41%
Saturated fats12g 62%
Trans fats1g
Cholesterol250mg 83%
Sodium310mg 13%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein92g
Calcium39mg 4%
Iron7mg 93%
Potassium1371mg 29%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene22μg
Caffeine0mg
Choline263mg 48%
Copper0.3mg 28%
Fluoride0.4μg
Folate (B9)52μg 13%
Lycopene0μg
Magnesium92mg 22%
Manganese0mg 2%
Niacin27mg 167%
Pantothenic acid3mg 54%
Phosphorus851mg 122%
Retinol94μg
Riboflavin (B2)1mg 39%
Selenium85μg 154%
Theobromine0mg
Thiamine0.2mg 18%
Vitamin A IU350IU
Vitamin A96μg 11%
Vitamin B125μg 214%
Vitamin B63mg 199%
Vitamin C0mg 0%
Vitamin D IU8IU
Vitamin D20μg
Vitamin D30.2μg
Vitamin E1mg 8%
Vitamin K5μg 4%
Zinc14mg 131%
Sugars
Sugar0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats12g 62%
Monounsaturated fats14g
Polyunsaturated fats2g
Trans fats1g
Fatty Acids
Total omega 30.1g
Total omega 60.5g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0g
Cystine0g
Glutamic acid0g
Glycine0g
Histidine0g
Hydroxyproline0g
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g