Sunflower seed flour

Seeds, partially defatted

Carbs 41%Protein 55%
Percent Calories

½ cup of sunflower seed flour (Seeds, partially defatted) contains 104 Calories The macronutrient breakdown is 41% carbs, 4% fat, and 55% protein. This is a good source of protein (27% of your Daily Value), iron (26% of your Daily Value), and magnesium (26% of your Daily Value).

Nutrition Facts

For ½ cup of sunflower seed flour (32g)

NutrientValue%DV
Calories104
Fats1g 1%
Saturated fats0g 0.2%
Trans fats
Cholesterol0mg 0%
Sodium1mg 0%
Carbs11g 4%
Net carbs10g
Fiber2g 6%
Sugar
Protein15g
Calcium36mg 4%
Iron2mg 26%
Potassium21mg 0.5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper1mg 61%
Fluoride
Folate (B9)71μg 18%
Lycopene
Magnesium111mg 26%
Manganese1mg 27%
Niacin2mg 15%
Pantothenic acid2mg 42%
Phosphorus220mg 31%
Retinol0μg
Riboflavin (B2)0.1mg 7%
Selenium19μg 34%
Theobromine
Thiamine1mg 85%
Vitamin A IU16IU
Vitamin A1μg 0.1%
Vitamin B120μg 0%
Vitamin B60.2mg 19%
Vitamin C0.4mg 0.5%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc2mg 14%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.2%
Monounsaturated fats0.1g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine2g
Aspartic acid2g
Cystine0.3g
Glutamic acid4g
Glycine1g
Histidine0.4g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine0.4g
Valine1g

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