Sunflower seed kernels

Seeds, toasted, without salt

Fat 77%Carbs 12%Protein 10%
Percent Calories

4 oz of sunflower seed kernels (Seeds, toasted, without salt) contains 702 Calories The macronutrient breakdown is 12% carbs, 77% fat, and 10% protein. This is a good source of protein (35% of your Daily Value), fiber (47% of your Daily Value), and potassium (12% of your Daily Value).

Nutrition Facts

For 4 oz of sunflower seed kernels (113g)

NutrientValue%DV
Calories702
Fats64g 83%
Saturated fats7g 34%
Trans fats
Cholesterol0mg 0%
Sodium3mg 0.1%
Carbs23g 8%
Net carbs10g
Fiber13g 47%
Sugar
Protein20g
Calcium65mg 6%
Iron8mg 97%
Potassium557mg 12%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper2mg 231%
Fluoride
Folate (B9)270μg 67%
Lycopene
Magnesium146mg 35%
Manganese2mg 104%
Niacin5mg 30%
Pantothenic acid8mg 160%
Phosphorus1313mg 188%
Retinol0μg
Riboflavin (B2)0.3mg 25%
Selenium
Theobromine
Thiamine0.4mg 31%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B61mg 70%
Vitamin C2mg 2%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc6mg 55%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 34%
Monounsaturated fats12g
Polyunsaturated fats43g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine1g
Arginine2g
Aspartic acid2g
Cystine0.4g
Glutamic acid5g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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