Swordfish

Fish, cooked, dry heat

Swordfish
Fat 43%Protein 57%
Percent Calories

1 oz of swordfish (Fish, cooked, dry heat) contains 49 Calories The macronutrient breakdown is 0% carbs, 43% fat, and 57% protein. This is a good source of protein (12% of your Daily Value), vitamin d (31% of your Daily Value), and potassium (3% of your Daily Value).

Nutrition Facts

For 1 oz of swordfish (28g)

NutrientValue%DV
Calories49
Fats2g 3%
Saturated fats1g 3%
Trans fats0g
Cholesterol22mg 7%
Sodium27mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein7g
Calcium2mg 0.2%
Iron0.1mg 2%
Potassium141mg 3%
Vitamin D5μg 31%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline22mg 4%
Copper0mg 1%
Fluoride
Folate (B9)1μg 0.1%
Lycopene0μg
Magnesium10mg 2%
Manganese0mg 0.2%
Niacin3mg 16%
Pantothenic acid0.1mg 2%
Phosphorus86mg 12%
Retinol12μg
Riboflavin (B2)0mg 1%
Selenium19μg 35%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU37IU
Vitamin A12μg 1%
Vitamin B120.5μg 19%
Vitamin B60.2mg 13%
Vitamin C0mg 0%
Vitamin D IU189IU
Vitamin D2
Vitamin D35μg
Vitamin E1mg 5%
Vitamin K0μg 0%
Zinc0.2mg 2%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats0.4g
Trans fats0g
Fatty Acids
Total omega 30.3g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.2g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine0.4g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.3g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.3g
Proline0.2g
Serine0.3g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

Similar Foods

Recipes