Swordfish

Fish, cooked, dry heat

Swordfish
Fat 43%Protein 57%
Percent Calories

½ piece of swordfish (Fish, cooked, dry heat) contains 91 Calories The macronutrient breakdown is 0% carbs, 43% fat, and 57% protein. This is a good source of protein (22% of your Daily Value), vitamin d (59% of your Daily Value), and potassium (6% of your Daily Value).

Nutrition Facts

For ½ piece of swordfish (53g)

NutrientValue%DV
Calories91
Fats4g 5%
Saturated fats1g 5%
Trans fats0g
Cholesterol41mg 14%
Sodium51mg 2%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein12g
Calcium3mg 0.3%
Iron0.2mg 3%
Potassium264mg 6%
Vitamin D9μg 59%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline41mg 7%
Copper0mg 3%
Fluoride
Folate (B9)1μg 0.3%
Lycopene0μg
Magnesium19mg 4%
Manganese0mg 0.3%
Niacin5mg 31%
Pantothenic acid0.2mg 4%
Phosphorus161mg 23%
Retinol23μg
Riboflavin (B2)0mg 3%
Selenium36μg 66%
Theobromine0mg
Thiamine0mg 4%
Vitamin A IU68IU
Vitamin A23μg 3%
Vitamin B121μg 36%
Vitamin B60.3mg 25%
Vitamin C0mg 0%
Vitamin D IU353IU
Vitamin D2
Vitamin D39μg
Vitamin E1mg 9%
Vitamin K0.1μg 0%
Zinc0.4mg 4%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 31g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.4g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine1g
Histidine0.4g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine0.5g
Proline0.4g
Serine1g
Threonine1g
Tryptophan0.1g
Tyrosine0.4g
Valine1g

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