T-bone steak

select, cooked, grilled, bone-in, trimmed 1/8" fat, lean only

T-bone steak
Fat 43%Protein 57%
Percent Calories

100 grams of t-bone steak (select, cooked, grilled, bone-in, trimmed 1/8" fat, lean only) contains 206 Calories. The macronutrient breakdown is 0% carbs, 43% fat, and 57% protein. This is a good source of protein (51% of your Daily Value), vitamin b6 (58% of your Daily Value), and vitamin b12 (86% of your Daily Value).

Nutrition Facts

For 100 grams of t-bone steak

NutrientValue%DV
Calories206
Fats9g 12%
Saturated fats4g 18%
Trans fats1g
Cholesterol83mg 28%
Sodium66mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein28g
Calcium18mg 2%
Iron4mg 46%
Potassium304mg 6%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium24mg 6%
Manganese–
Niacin6mg 36%
Pantothenic acid–
Phosphorus234mg 33%
Retinol–
Riboflavin (B2)0.2mg 18%
Selenium–
Theobromine–
Thiamine0.1mg 5%
Vitamin A IU7IU
Vitamin A2μg 0.2%
Vitamin B122μg 86%
Vitamin B61mg 58%
Vitamin C0mg 0%
Vitamin D IU3IU
Vitamin D2–
Vitamin D3–
Vitamin E0.2mg 2%
Vitamin K2μg 1%
Zinc4mg 41%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats4g 18%
Monounsaturated fats4g
Polyunsaturated fats0.5g
Trans fats1g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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