Tater Tot Casserole

Fat 43%Carbs 50%
Percent Calories

1 serving of tater tot casserole contains 205 Calories. The macronutrient breakdown is 50% carbs, 43% fat, and 7% protein. This is a good source of potassium (10% of your Daily Value).

Makes
12 servings
Prep Time
10 minutes
Cook Time
50 minutes

Ingredients

Nutrition Facts

For 1 serving of tater tot casserole (171g)

NutrientValue%DV
Calories205
Fats10g 13%
Saturated fats2g 12%
Trans fats0g
Cholesterol2mg 1%
Sodium714mg 31%
Carbs26g 9%
Net carbs23g
Fiber3g 11%
Sugar1g
Protein4g
Calcium22mg 2%
Iron1mg 9%
Potassium460mg 10%
Vitamin D0.1μg 0.3%
Vitamins and Minerals
Alpha carotene34μg
Beta carotene31μg
Caffeine0mg
Choline11mg 2%
Copper0mg 0%
Fluoride1μg
Folate (B9)14μg 4%
Lycopene0μg
Magnesium7mg 2%
Manganese0.1mg 3%
Niacin0.4mg 3%
Pantothenic acid0.2mg 3%
Phosphorus26mg 4%
Retinol1μg
Riboflavin (B2)0mg 1%
Selenium1μg 3%
Theobromine0mg
Thiamine0mg 0%
Vitamin A IU171IU
Vitamin A5μg 1%
Vitamin B120.1μg 2%
Vitamin B60mg 3%
Vitamin C10mg 11%
Vitamin D IU2IU
Vitamin D20.1μg
Vitamin D30μg
Vitamin E0.1mg 1%
Vitamin K13μg 11%
Zinc0.3mg 2%
Sugars
Sugar1g
Sucrose0.2g
Glucose1g
Fructose0.3g
Lactose0.1g
Maltose0g
Galactose0.1g
Starch4g
Fats
Saturated fats2g 12%
Monounsaturated fats4g
Polyunsaturated fats3g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 61g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.3g
Glycine0.1g
Histidine0g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g